SALADS & STARTERS
SALADS
All Turf and Neptune Entrées include a fresh garden salad with your choice of homemade dressing: Creamy French, Italian, Olive Oil & Balsamic Vinegar, Parmesan Peppercorn, Raspberry Vinaigrette, Thousand Island or Creamy Bleu Cheese dressing.
With grilled chicken (add $6)
Julienne sliced American and Swiss cheeses, ham, turkey, with a hard boiled egg wedge, cherry tomato, red onion & cucumber.
Hard boiled egg, bacon, grilled chicken, tomatoes, artichoke hearts, crumbled bleu cheese on a bed of crisp greens, choice of dressing
Scallops, lobster and Alaskan crabmeat served over mixed greens, choice of dressing.
STARTERS
Cherrystone clams stuffed with our own unique mixture of clams, shrimp, lobster, scallops and crabmeat
Farm raised, served with drawn butter and broth
Long Island Bluepoint, well known as the 'world’s best oyster'
Wild-caught and poached in our house seasonings. Served with cocktail sauce. 4 per order
Toasted Italian bread topped with chopped beefsteak tomatoes, red onions, provolone and bleu cheese
Sweet and spicy petite duck legs. Served with creamy bleu cheese
A variety of finely chopped imported olives and sun-dried tomatoes, topped with parmesan cheese & drizzled with balsamic glaze. Served with grilled flat bread
Vidalia onions, sourdough crouton topped with provolone